Miura Strawberry Picking Guide

Miura Strawberry Picking Guide
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  • Best season: January to May (peak: February-March)
  • Access: 90 minutes from Tokyo by Keikyu Line
  • Price: ¥1,000-2,000 for 30-40 minutes all-you-can-eat
  • Popular varieties: Amaou, Benihoppe, Skyberry
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Overview

Perfect Growing Conditions

Climate:

  • Mild Winters: 10-15°C (perfect for strawberries)
  • Ocean Breeze: Sagami Bay moderates temperature
  • Sunshine: 200+ sunny days per year
  • Soil: Volcanic, nutrient-rich

Result:

  • Sweetness: Higher sugar content (12-15 Brix)
  • Size: Larger berries (20-30g average)
  • Flavor: Intense strawberry flavor
  • Season: Long season (December-May) From Yokohama:
  • Distance: 30 km
  • Time: 50 minutes
  • Train: Keikyu Line
  • Car: Tomei Expressway

From Kamakura/Shonan:

  • Distance: 40 km
  • Time: 60 minutes
  • Train: Enoden + Keikyu
  • Car: Coastal drive (scenic)

Peak Season

Main Season: January - April

MonthAvailabilitySweetnessCrowdsPrice
DecemberLimitedGoodLowHigh
JanuaryGoodVery GoodLow-ModerateHigh
FebruaryexcellentexcellentModerateModerate
MarchPeakPeakHighModerate
AprilGoodVery GoodVery HighLow
MayLimitedGoodLowLow

Best Time to Visit:

  • Sweetness: February-March (peak sugar)
  • Crowds: January (fewer people)
  • Value: April (lower prices, still good)
  • Overall: Mid-February (balanced)

Daily Timing

Best Hours:

  • Morning (10:00-12:00): Freshest berries, fewer crowds
  • Early Afternoon (13:00-15:00): Warmest, berries at peak sweetness
  • Late Afternoon (16:00-17:00): Fewer crowds, cooler Avoid:
  • Weekends 11:00-14:00: Most crowded
  • Holidays: Extremely crowded
  • Rainy Days: Berries waterlogged (less sweet)

1. Miura Ichigo Land (Miura)

Find on Google Maps

Find this spot on Google Maps for easy navigation.

📍 Get Walking Directions

Best Overall: Most varieties, English support

  • Location: Miura City (15 min from Misakiguchi Station)
  • Established: 1995
  • Size: 5 greenhouses
  • Varieties: 8 types
  • Languages: Japanese, basic English
  • Rating: 4.8/5 (1,000+ reviews)

Pricing: | Plan | Duration | Adult | Child | Includes | |------|----------|-------|-------|----------| | Standard | 40 min | ¥2,200 | ¥1,500 | All-you-can-eat | | Premium | 60 min | ¥3,000 | ¥2,000 | All-you-can-eat + takeaway | | VIP | 90 min | ¥4,500 | ¥3,000 | Private greenhouse |

Varieties:

  • Amaou (Fukuoka): Sweet, large (premium)
  • Tochiotome (Tochigi): Balanced, juicy
  • Beni Hoppe (Miura): Local specialty, very sweet
  • Sky Berry (Ibaraki): Firm, aromatic
  • White Strawberry (limited): Rare, sweet

Facilities:

  • Parking: Free (50 spaces)
  • Restrooms: Clean, wheelchair accessible
  • Cafe: Strawberry sweets (separate)
  • Shop: Fresh berries, jams, sweets
  • English Menu: Available

Reservation:

  • Online: Website (English available)
  • Phone: Confirm on the farm's official website or reservation form; numbers are not listed here.
  • Walk-in: Accepted (subject to availability)
  • Cancellation: Free up to 24 hours before Best For: Families, English speakers, variety lovers

2. Ichigo no Sato ( of)

Best Value: Affordable, quality berries

  • Location: Miura City (10 min from Misakiguchi)
  • Established: 2000
  • Size: 4 greenhouses
  • Varieties: 5 types
  • Rating: 4.6/5 (800+ reviews)

Pricing: | Plan | Duration | Adult | Child | |------|----------|-------|-------| | Standard | 40 min | ¥1,800 | ¥1,200 | | Weekday Special | 40 min | ¥1,500 | ¥1,000 | Special Features:

  • Organic: Pesticide-free options
  • Pick-your-own: Take home (¥2,500/500g)
  • Strawberry Daifuku: Make your own (¥500) Best For: Budget-conscious, organic lovers

3. Takami Farm ()

Premium Experience: Highest quality, luxury

  • Location: Miura City
  • Established: 1990
  • Size: 3 greenhouses (premium only)
  • Varieties: 4 premium types
  • Rating: 4.9/5 (600+ reviews)

Pricing: | Plan | Duration | Adult | Child | |------|----------|-------|-------| | Premium | 60 min | ¥3,500 | ¥2,500 | | VIP | 90 min | ¥5,000 | ¥3,500 |

Special Features:

  • Premium Varieties: Only top-grade berries
  • Private Greenhouse: VIP experience
  • Champagne Pairing: Adults only (¥1,000 extra)
  • Photo Service: Professional photos included Best For: Special occasions, couples, luxury seekers

4. Miura Kanko Ichigo En: Tourist-friendly, large groups 5. Akai Berry: Red berries specialist 6. Sweet Garden: High-sugar content focus 7. Family Farm: Kids activities, playground 8. Ocean View Farm: Scenic views 9. Sunrise Farm: Early opening (for morning people) 10. Sunset Berry: Evening picking (romantic)

Premium Varieties

Amaou ():

  • Origin: Fukuoka
  • Characteristics: Very large (30g+), extremely sweet
  • Sugar: 14-16 Brix
  • Season: January-March
  • Taste: Intense sweetness, slight acidity
  • Best For: Special occasions

Beni Hoppe ():

  • Origin: Miura (local specialty)
  • Characteristics: Large, bright red, pointed tip
  • Sugar: 13-15 Brix
  • Season: February-April
  • Taste: Balanced sweet-tart, aromatic
  • Best For: Traditional strawberry flavor

Tochiotome ( and and):

  • Origin: Tochigi (most popular in Japan)
  • Characteristics: Medium-large, juicy
  • Sugar: 11-13 Brix
  • Season: December-April
  • Taste: Classic strawberry, well-balanced
  • Best For: All-around favorite

Standard Varieties

Sky Berry:

  • Origin: Ibaraki
  • Characteristics: Firm, aromatic
  • Sugar: 10-12 Brix
  • Season: January-May
  • Taste: Mild sweetness, good texture

Sachinoka:

  • Origin: Miyagi
  • Characteristics: Soft, very sweet
  • Sugar: 12-14 Brix
  • Season: February-April
  • Taste: Honey-like sweetness

Rare Varieties

White Strawberry (Shiroi Ichigo):

  • Characteristics: White/pink, sweet
  • Sugar: 12-14 Brix
  • Season: Limited (February-March)
  • Taste: Peach-like, less acidic
  • Best For: Unique experience, photos

Pineberry:

  • Characteristics: White with red seeds
  • Sugar: 10-12 Brix
  • Season: Very limited
  • Taste: Pineapple-strawberry hybrid
  • Best For: Curiosity, Instagram

Typical Experience (40-60 min)

Arrival (5 min):

  • Check in at reception
  • Pay admission
  • Receive explanation (Japanese/English)
  • Get basket and scissors

Orientation (5 min):

  • Video or staff explanation
  • How to pick ripe berries
  • Rules (no wasting, eat in greenhouse)
  • Safety instructions

Picking & Eating (30-50 min):

  • Enter greenhouse
  • Pick berries directly from plants
  • Eat as many as you want
  • Staff monitors (help if needed)

Checkout (5 min):

  • Return basket and scissors
  • Optional: Purchase takeaway berries
  • Optional: Buy strawberry products
  • Receive souvenir (some farms)

Rules & Etiquette

Do:

  • ✅ Wash hands before entering (sanitizer provided)
  • ✅ Use provided scissors (cut stem, don't pull)
  • ✅ Eat while standing (most farms)
  • ✅ Try different varieties (walk around)
  • ✅ Ask staff for help (they're friendly)

Don't:

  • ❌ Pick more than you can eat (wasteful)
  • ❌ Take berries out of greenhouse (unless paid)
  • ❌ Bring outside food/drinks
  • ❌ Smoke in greenhouses
  • ❌ Bring pets (some farms allow, check ahead)

Special Rules:

  • Time Limit: Strictly enforced (set timer)
  • Children: Must be supervised
  • Pregnant Women: Seating available (ask staff)
  • Wheelchair: Most farms accessible (check ahead)

Clothing

Recommended:

  • Comfortable clothes: You'll be bending, reaching
  • Layers: Greenhouses warm (25-30°C)
  • Dark colors: Juice stains (inevitable)
  • Closed-toe shoes: Greenhouse floors (wet)

Avoid:

  • White clothing: Stains easily
  • High heels: Unsafe (wet, uneven)
  • Long flowing sleeves: Drag in plants
  • Expensive clothes: Risk of stains

Access


Access Map

Major Stations

StationAccess TimeRoute
Misakiguchi Station90-110 minKeikyu Line

🅿 Parking Information

  • Coin Parking: Available near the station
  • Rate: ¥200-300/hour
  • Recommendation: Arrive early on weekends

Practical Tips

  • Wi-Fi: Most major stations and cafes offer free Wi-Fi
  • Payment: While credit cards are widely accepted, always carry some cash
  • Language: Major tourist spots have English signage, but a translation app helps
  • Transport: Get a Suica or Pasmo card for easy travel ories

Bring:

  • Hair tie: Long hair (keep out of face)
  • Camera: Photos (without flash)
  • Wet wipes: Clean hands, face
  • Small bag: For personal items

Provided by Farm:

  • Basket: For picking
  • Scissors: For cutting stems
  • Timer: To track time
  • Tray: For eating (some farms)

Admission Prices

Farm GradeAdultChildDuration
Budget¥1,500-1,800¥1,000-1,20040 min
Standard¥2,000-2,500¥1,500-1,80040-50 min
Premium¥3,000-4,000¥2,000-3,00060 min
VIP¥4,500-6,000¥3,000-4,00090 min

Additional Costs

ItemCostNotes
Takeaway Berries¥2,000-4,000/500gPremium varieties
Strawberry Sweets¥500-1,500Cafe, shop
Jam/Products¥800-2,000Souvenirs
ParkingFreeMost farms
Transport¥1,000-2,000From Tokyo

Total Budget (Day Trip from Tokyo)

ExpenseCost (per person)
Train¥1,500-2,000
Admission¥2,000-3,000
Lunch¥1,500-2,500
Souvenirs¥1,000-2,000
Total¥6,000-9,500

Getting There

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By Train + Bus

From Tokyo:

  1. Tokyo Station → Keikyu Line (60 min)
  2. Misakiguchi Station → Keikyu Bus (15 min)
  3. Strawberry Farm Stop → Walk (5 min)
  • Total: 90 minutes, ¥1,500

From Yokohama:

  1. Yokohama Station → Keikyu Line (40 min)
  2. Misakiguchi Station → Bus (15 min)
  • Total: 65 minutes, ¥1,000

From Kamakura:

  1. Kamakura Station → Enoden → Keikyu (50 min)
  2. Misakiguchi Station → Bus (15 min)
  • Total: 75 minutes, ¥1,200

By Car

From Tokyo:

  • Route: Tomei Expressway → Miura IC
  • Distance: 60 km
  • Time: 60-90 minutes (traffic dependent)
  • Toll: ¥2,000
  • Parking: Free at most farms From Yokohama:
  • Route: Yokohama-Yokosuka Road
  • Distance: 30 km
  • Time: 40-50 minutes
  • Toll: ¥1,000 Recommendation: Car is best (flexibility, multiple farms)

Picking Techniques

How to Pick Ripe Berries:

  1. Color: Deep red (all the way to tip)
  2. Size: Large (but not oversized)
  3. Stem: Green, fresh-looking
  4. Texture: Firm (not mushy)
  5. Aroma: Sweet strawberry scent

How to Cut:

  1. Use provided scissors
  2. Cut 1cm above berry (leave stem)
  3. Don't pull (damages plant)
  4. Place gently in basket (don't drop)

Strategy:

  • Start at back: Walk entire greenhouse first
  • Sample varieties: Try one of each type
  • Focus on favorites: Return to best varieties
  • Pace yourself: 40 min goes fast

Maximizing Value

Before You Go:

  • Eat light breakfast: Come hungry
  • Wear comfortable clothes: Move easily
  • Arrive early: Freshest berries, fewer people

During Picking:

  • Don't fill up on water: Limit drinks
  • Focus on premium varieties: Amaou, Beni Hoppe
  • Eat slowly: Savor, don't rush
  • Walk around: Best berries often in back

After Picking:

  • Takeaway: Buy premium berries to take home
  • Products: Jam, sweets (unique souvenirs)
  • Review: Leave review (helps future visitors)

Half-Day Strawberry Trip (Morning)

9:00: Depart Tokyo 10:30: Arrive Miura Ichigo Land 10:45: Strawberry picking (40-60 min) 12:00: Explore farm shop (souvenirs) 12:30: Lunch at nearby restaurant (seafood) 14:00: Return to Tokyo Total: 5 hours, ¥8,000-12,000 per person

Full-Day Miura Peninsula Tour

9:00: Depart Tokyo 10:30: Strawberry picking (Miura Ichigo Land) 12:00: Lunch (Misaki Port, fresh tuna) 13:30: Misaki Port exploration (fish market) 15:00: Jogashima Island (scenic views) 17:00: Return to Tokyo Total: 8 hours, ¥12,000-18,000 per person

Romantic Strawberry Date

10:00: Depart Tokyo (by car) 11:30: Strawberry picking (premium farm) 13:00: Lunch at oceanview restaurant 15:00: Walk at Jogashima (scenic) 17:00: Sunset at Inamuragasaki 19:00: Return to Tokyo Total: 9 hours, ¥15,000-25,000 for 2


⏰ Best Time to Visit

Early morning (8-10 AM): Peaceful atmosphere, fewer crowds, perfect for photos Late afternoon (4-6 PM): beautiful lighting, local life, less crowded than midday

What I Recommend

  • Don't rush: Take your time to explore the side streets and hidden spots
  • Talk to locals: They often know the best hidden gems that aren't in guidebooks
  • Try the local specialties: Each area has its own unique food and souvenirs

Things to Watch Out For

  • Some shops close on weekdays or have irregular hours
  • Parking can be challenging during peak seasons
  • Cash is still king at many smaller establishments

Yokohama Area

RestaurantTypeOfficial WebsiteHoursPrice Range
Ringer Hat YokohamaRamen🔗 Official Website11:00-23:00¥800-1,500
Yokohama Red Brick Warehouse CafesCafe🔗 Official Website10:00-20:00¥1,000-2,000

Ringer Hat Yokohama

Yokohama Red Brick Warehouse Cafes

  • 🏷️ Type: Cafe
  • 🌐 Official Website: https://www.redbrick.or.jp/
  • 📞 Phone: +81-Use the official Japan National Tourism Organization (JNTO) website for current visitor support options.
  • ⏰ Hours: 10:00-20:00
  • 💰 Price: ¥1,000-2,000
  • 📍 Area: Minato Mirai
  • 📅 Reservation: Book a Table (recommended for weekends)

Best Times to Visit

  • Lunch: 11:30 AM - 1:30 PM (busiest, make reservations)
  • Cafe: 2:00 PM - 4:00 PM (relaxed atmosphere)
  • Dinner: 6:00 PM - 8:00 PM (popular spots fill up quickly)

Payment Methods

Dietary Requirements

  • Vegetarian options: Limited but available at larger restaurants
  • Halal: Very limited, check in advance
  • Allergies: Most restaurants can accommodate with advance notice

Useful Apps

  • Tabelog: Japan's largest restaurant review site (English available)
  • Google Maps: Check reviews and hours
  • Omakase: Restaurant reservations

Summary

miura strawberry picking guide sub 5

FarmPriceVarietiesBest For
Miura Ichigo Land¥2,2008 typesOverall, English
Ichigo no Sato¥1,8005 typesBudget, organic
Takami Farm¥3,5004 premiumLuxury, special
Miura Kanko¥2,0006 typesGroups, families
Akai Berry¥1,9005 typesRed berry lovers

Bottom Line: Miura Peninsula offers 20+ strawberry farms with all-you-can-eat picking from December to May. Miura Ichigo Land is best for English speakers with 8 varieties. Ichigo no Sato offers best value. Takami Farm provides premium luxury experience. Expect to pay ¥2,000-3,000 for 40-60 min. Best season is February-March (peak sweetness, fewer crowds than April). Best For: Families, couples, foodies, photographers, fruit lovers Budget: ¥6,000-12,000 per person (day trip from Tokyo) Time Needed: Half-day to full-day Best Season: February-March (peak sweetness, balanced crowds)


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Conclusion

Miura Strawberry Picking Guide provides everything you need to make your Kanagawa trip smooth and enjoyable. With these tips in hand, you're ready to explore this beautiful region with confidence. Safe travels!


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Lin

Lin

Food & Drink Correspondent

📍 Yokohama · 📅 Since 2022

Lin explores Kanagawa one bowl at a time. A former restaurant critic in Tokyo, she now focuses on the vibrant food scene of Yokohama and beyond — from Chinatown dim sum to Shonan's beachside cafes. She believes the best travel memories are made around a table.

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